For ever and a day I've blogged on Tuesday's about Monday's Chuck. And for two or three years now I've blogged about Fringe the day after it's day.
Next year, both shows will be on Friday night. Chuck will kick off NBC's prime time at 7:00 p.m. Then, when it goes off, Fringe starts on Fox.
I'm not writing about both of the shows on the same day. So I'm thinking Fringe in Mondays post and Chuck in Tuesdays.
The Good Wife moves to Sundays (CBS) in the fall, Harry's Wife moves to Wednesdays (NBC).
So that's some TV talk.
We're doing sushi talk.
I love sushi.
But if I had eaten ___'s before, I might have been turned off sushi forever.
"____" is a national grocery chain and, at least in my area, they now have 'fresh' sushi daily. I don't know where this 'sushi chef' supposedly trained but she makes AWFUL sushi.
I bought some today. And it was awful.
The rice was clumpy and gummy.
The seaweed was used around the roll (on the California roll, the rice is supposed to be the last layer).
The avocado was hard as a rock. The carrots were not cut in slivers but were these chunky pieces.
How do you screw up sushi?
Anyway, have a good weekend. And read C.I.'s "I Hate The War" if you haven't already.
Here's C.I.'s "Iraq snapshot:"